Ingredients: 

Donut

• 1 cup whey vanilla protein powder

• 1⁄4 cup coconut flour

• 1 teaspoon baking powder

• 2/3 cup unsweetened applesauce

• Dash nutmeg

• Dash cinnamon

Coating 

• 1⁄2 teaspoon coconut oil, melted

• 2 tablespoons erythritol

• 1⁄2 teaspoon cinnamon

Preparation:

• Preheat oven to 325 degrees

• Combined all donut ingredients, excluding coating ingredients.

• Spoon into ziplock bag, close ziplock and cut off corner, then add mix into donut pan (silicone donut pans works great).

• Bake for bout 10 minutes or until firm. DO NOT overcook, when cooking with whey protein it can be very dry.

• Remove from oven and let cool.

• Remove from pan.

• Mix erythritol and cinnamon in a bowl.

• Brush each donut with melted coconut oil and dip into coating.